How Seed Becomes Oil • FARM TO FORK TOUR
OMEGA-9 OILS FROM FARM TO FORK
Omega-9 Oils start on the farm, mostly in Western Canada and the Northern United States, where more than 1.5 million acres of Omega-9 Canola seeds are planted annually.
Take the Omega-9 Oils tour to discover how a seed has a big impact on the food chain. Learn how Dow AgroSciences developed these unique seeds, visit a canola grower in the field, gain insight into the oil’s production and discover how Omega-9 Oils are helping to bring healthier foods to grocery store shelves and restaurant menus.START TOUR